Monthly Archives: November 2011
The holiday season is upon us and the food and wine will be flowing freely. This got me thinking about what types of wine go well with a traditional Thanksgiving feast. In my opinion the options are limitless when it comes to choosing a wine for Thanksgiving.
If you are looking to go with a white you want something well balanced with some acidity. I prefer a dry white. A Sauvignon Blanc might be a good choice or perhaps a Gewurztraminer. The crisp citrus flavors that are characteristic of Sauvignon Blac should pair nicely with your Turkey dinner. Gewurztraminer is a bolder choice to go with your meal, having a bit more spice to it. Read the rest of this entry